The heat is perfect for the 111 and it is full of robust flavors. It pushes forward its body and depth like it’s been in the barrel for more than 10 years. Summary – I have to say that the bourbon is quite a surprise being at the age that it is. Palate – Creme Brulee / Maple Syrup / Medium Oak / Medium Bodyįinish – Sharp / Low heat for the proof / Excellent length of burn / Fudge Nose – Heavy Smoke / Cherry / Cinnamon / Pungent and Full I like the wine corked top which really makes it stand out. The secret ingredient Floor malted corn made for us by our friends at Valley Malt. Like Batch 009, this innovative, malty-sweet bourbon meets the criteria for both bourbon and malt whiskey at the same time. The bottle is really unique looking with some really bold statements on the bottle making sure that the consumer knows it’s from Chattanooga Tennessee. Barrel 63 is the last 'Tennessee Double Malt' in our cellar. Value – An amazing value for a cask strength bourbon at the $40 price point.Īppearance – Copper. The Cask Strength offering stands as a testament to their commitment to craftsmanship and the revival of Chattanooga’s whiskey heritage. The Chattanooga Whiskey Distilling Company continues to innovate and refine its whiskey-making techniques, striving to uphold the traditions of Tennessee whiskey while introducing new expressions to satisfy the evolving tastes of whiskey lovers. It is often praised for its bold and robust taste, with notes of caramel, vanilla, spice, and oak. The Chattanooga Whiskey Cask Strength has gained a loyal following among whiskey enthusiasts who appreciate its rich flavors, complexity, and the unique experience it offers. However, cask strength whiskies generally have ABVs ranging from 50% to 65% or higher, giving them a potent and full-bodied character. The exact ABV of the Chattanooga Whiskey Cask Strength may vary between different batches, as it is dependent on the specific barrels and aging conditions. The Cask Strength expression is bottled directly from these barrels, without any dilution, resulting in a higher alcohol by volume (ABV) compared to their other offerings. These grains are mashed, fermented, and distilled on-site at the distillery, ensuring a hands-on approach to whiskey production.Īfter distillation, the whiskey is aged in charred oak barrels, allowing it to develop its distinct flavors and characteristics over time. The Chattanooga Whiskey Cask Strength is crafted using a unique blend of malted grains, including malted rye, caramel malted barley, and honey malted barley. Cask strength whiskies are bottled at their original barrel strength, without dilution or significant filtering, offering an intense and robust flavor profile. One of their notable releases is the Chattanooga Whiskey Cask Strength. This initial release gained recognition and appreciation among whiskey enthusiasts, setting the stage for the distillery’s future success.Īs the distillery grew, they expanded their product line to include various expressions of their Tennessee whiskey. In 2012, the distillery released its first product, Chattanooga Whiskey 1816 Reserve, a Tennessee high malt whiskey. After a successful grassroots campaign and a change in state law, the company became the first legal distillery in Chattanooga in over a century. The Chattanooga Whiskey Distilling Company initially faced legal hurdles and had to fight for the right to distill whiskey in Chattanooga. One of their notable products is the Chattanooga Whiskey Cask Strength. It was established in 2011 with the goal of resurrecting the rich whiskey-making tradition of the region, which had been dormant for nearly a century due to Prohibition and other factors. Together, the 3 whiskeys, 3 peated malts and 3 finishing casks merge into one peat-forward blend, with a smoky complexity that is greater than the sum of its parts.History – The Chattanooga Whiskey Distilling Company is a renowned whiskey distillery located in Chattanooga, Tennessee. This blend of pot distilled bourbon, column distilled bourbon and column distilled malt whiskey was made with 3 different peated malts from 3 different UK malthouses - each one bringing their own unique, rich, smoky malt character.Īfter primary aging in new charred oak, the whiskeys were finished in casks from 3 different Islay Scotch distilleries - each from the southernmost part of the Isle – near Kildalton. 3 peated whiskeys, 3 peated malts, 3 peated finishing casks.
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